This is a healthy and simple recipe that you can prepare as breakfast, lunch or dinner. Poached eggs topped with a Middle Eastern-spiced veggie sauce makes the perfect pot dish for any day of the week.
It’s healthy, vegetarian and easy to make. Add some feta cheese at the end and serve with pita bread for a dish that’ll leave you wanting more.
Add ½ whole grain pita bread per serving. Makes 4 servings